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The Best Little Marinades Cookbook
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Pages: 98
Authors: Karen Adler
Categories: Cooking
Type: BOOK - Published: 2012-03-07 - Publisher: Celestial Arts

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THE BEST LITTLE MARINADES COOKBOOK offers a variety of homemade marinades, pastes, and rubs that add signature flavors before the meat is cooked. Provencal Whit
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Authors: Ray Lampe
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Type: BOOK - Published: 2015-04-21 - Publisher: Chronicle Books

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The celebrity pitmaster focuses on “what happens before meat hits the flame . . . things that have the power to add sizzle to your grillables” (Tampa Bay Ti
The Best Little BBQ Sauces Cookbook
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Pages: 97
Authors: Karen Adler
Categories: Cooking
Type: BOOK - Published: 2012-03-14 - Publisher: Celestial Arts

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The BEST LITLLE COOKBOOK series concludes with those essential BBQ Sauces. Kansas City-Style BBQ Sauce, Texas Two-Step Sauce, Apricot-Plum Glaze, Thai Peanut Bu
Asian Sauces & Marinades
Language: en
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A collection of 80 recipes for sauces, dips, glazes, braises and marinades. Also includes background information on ingredients and accompanying dishes.
The Honeysuckle Cookbook
Language: en
Pages: 242
Authors: Dzung Lewis
Categories: Cooking
Type: BOOK - Published: 2020-09-22 - Publisher: Rodale Books

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100 crave-worthy, wholesome recipes and time-saving tips for busy home cooks from the founder and host of the Honeysuckle channel on YouTube. The Honeysuckle Co