In a book widely hailed for its entertaining prose and provocative research, the award-winning Los Angeles Times food journalist Russ Parsons examines the scien

This book introduces readers to the history and culture associated with French fries, and it shows them they can make this favorite food at home. Vivid photogra

An irresistible cookbook featuring more than 50 family-friendly fried chicken recipes, including classic Southern, globally influenced, and skillet- and deep-fr

Included in this rare collection of business insights are business notables, including former NBA player George Tinsley, "Undercover Boss" TV star Steve Greenba

Imagine a plate of crisp, golden, salted fries, and you'll know why this is the world's favorite food. Who better to write the consummate cultural history and u