75 Wok and Stir-Fry Recipes

Download or read book 75 Wok and Stir-Fry Recipes written by Jenni Fleetwood and published by Southwater. This book was released on 2015-05-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The simple wok is one of the world's oldest cooking implements, used for stir-frying, steaming and deepfrying. This book brings together a collection of over 75 wonderful dishes that are speedy and easy to make. There are recipes for every occasion, from succulent steamed dim sum and crisp-fried crab claws to quick and fresh stir-fries, slowly simmered curries, and hot and spicy parcels. Every recipe is photographed in step-bystep sequence, with an inspirational picture of the finished dish.With over 350 tempting photographs, this book celebrates all that is good about easy cooking, using one of the world's best-loved kitchen tools.