Discover the many lives of free-spirited and much-loved Irish Times cookery writer Theodora FitzGibbon 'I have starved in some of the most beautiful places in t

The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. Fast em

World exhibitions have been widely acknowledged as important sources for understanding the development of the modern consumer and urbanized society, yet whilst