Welcometo the 'new sake'. Until recently it had seemed that the industry was indecline but now the market for premium sake has seen sales flourish both withinJa

The Sake Handbook is the foremost guide to the history, brewing, and distinctive flavors of sake. Just what are jizake, namazake and ginjoshu? The Sake Handbook

"With this book, you feel you can stop time and savor the rituals of life." --Maira Kalman An immersive journey through the culture and cuisine of one Japanese

**2020 James Beard Award Nominee** **2020 Gourmand Cookbook Award Winner for Japan in Spirits Books** Drink your way through Japan (even from home) with the hel

Booze journalist, expert and International Kikisake-shi--that's a fancy term for "sake sommelier"--Jeff Cioletti is passionate about Japan's classic national be