Tapas are a unique, ancient and delicious feature of Spanish traditional cuisine. They come in all kinds of shapes and sizes, ranging from a simple slice of bre

“Punctuated . . . with colorful photography . . . this cookbook is a must for any home cook who wants to learn more about the intricacies of Spanish cuisine.�

Now you can enjoy tasty veggie cuisine with your friends and family. Within the pages of Vegetarian Tapas you will find a tempting selection of dishes for your

Catalan cuisine authority Daniel Olivella serves historical narratives alongside 80 carefully curated Spanish food recipes, like tapas, paella, and seafood, tha

Presents more than 300 recipes from the mouth-watering morsels.