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Professional Food Manager, 5th Edition
Language: en
Pages: 176

Professional Food Manager, 5th Edition

Authors: National Environmental Health Association (NEHA)
Categories: Technology & Engineering
Type: BOOK - Published: 2016-11-16 - Publisher: Wiley Global Education

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The National Environmental Health Associations (NEHA) Certified Professional Food Manager, 5th Edition is designed to supply culinary and hospitality profession
The Professional Restaurant Manager
Language: en
Pages: 316

The Professional Restaurant Manager

Authors: David K. Hayes
Categories: Business & Economics
Type: BOOK - Published: 2013 - Publisher: Prentice Hall

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The Professional Restaurant Manager covers the topics all restaurant managers must know to be successful in the industry. Organized in a quick-read, four-part f
Professional Food Manager
Language: en
Pages: 0

Professional Food Manager

Authors: National Environmental Health Association (NEHA)
Categories: Technology & Engineering
Type: BOOK - Published: 2014-06-03 - Publisher: Wiley

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The National Environmental Health Association's (NEHA) Certified Professional Food Manager, 4th Edition is designed to supply culinary and hospitality professio
Professional Food Manager Certification Training Coursebook, Version 1.0
Language: en
Pages: 187

Professional Food Manager Certification Training Coursebook, Version 1.0

Authors: Nicholas S. Jankowski
Categories: Food handling
Type: BOOK - Published: 2002 - Publisher:

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Ask a Manager
Language: en
Pages: 306

Ask a Manager

Authors: Alison Green
Categories: Business & Economics
Type: BOOK - Published: 2018-05-01 - Publisher: Ballantine Books

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From the creator of the popular website Ask a Manager and New York’s work-advice columnist comes a witty, practical guide to 200 difficult professional conver