A comprehensive text and resource book designed to explain the latest developments in and new complexities of managing modern bars- be they stand alone or part

Principles and Practices of Bar and Beverage Management: raising the bar is a comprehensive text and resource book designed to explain the latest developments i

Principles and Practices of Bar and Beverage Management is a comprehensive text and resource book designed to explain the latest developments and new complexiti

The bar and drinks business is hugely competitive. The key to success or failure between the many beverages and services offered in any bar is the employees who

The Bar and Beverage Book explains how to manage the beverage option of a restaurant, bar, hotel, country club—any place that serves beverages to customers. I