Delectably steeped in tradition, a living culinary heritage

"A cookbook that explores the indigenous culinary heritage of Texas's Mexican American community: Includes recipes and photographs"--

From an early age, Chef Adán Medrano understood the power of cooking to enthrall, to grant artistic agency, and to solidify identity as well as succor and hosp

Gilb has created more than a literary anthology--this is a mosaic of the cultural and historical stories of Texas Mexican writers, musicians, and artists.

Winner of the Caughey Western History Prize Winner of the Robert G. Athearn Award Winner of the Lawrence W. Levine Award Winner of the TCU Texas Book Award Winn